Glacier Highland Restaurant
Huckleberry pie: warm with vanilla ice cream; bison burger and trout are locals’ favorites.
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Dining
Find food and drink options for your park trip, with individual guides covering location, menu, timing and visit strategy.
80 places to eat and drink Showing 25–48
Glacier Highline
BBQ pork nachos with a sharp cheese melt, plus a refreshing huckleberry slushie.
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Great Bear Cafe
Beef Burger: juicy patty with bold char; Biscuits & Gravy keeps Glacier mornings rolling.
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Gunsight Saloon
Juicy Gunsight Burger with a sharp char and beefy bite. Burnt Ends slick with bold BBQ glaze.
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Hellroaring Saloon & Eatery
Nachos steal the show: crispy chips, bold toppings, hot finish.
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Indah Sushi
Wear Your Roots roll: spicy trout, salmon crisp, avocado, mango — tempura crunch in every bite.
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Jalisco Cantina
Carnitas Tacos crack with crispy pork and pineapple-jicama pico. Chips and fresh guac balance the bite.
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Latitude 48 Bistro
Elk Tenderloin hits with a rich red-wine demi-glace; fire-roasted Margherita pizza nails the char.
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Logan’s Bar & Grill at Grouse Mountain Lodge
Elk Bison Bolognese delivers a bold local-meat depth with taut pasta. The Smashburger stays juicy and robust, while the trout is smoky and clean—lodge dining done right.
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Loula’s Cafe
Lemon Stuffed French Toast: soft center, citrus zing; Huckleberry Pie crust melts.
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Mama Ev’s Pizzeria
Prosciutto Arugula Pizza: tender crust, bright tomato, daily prosciutto.
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Mambo – Mountain Italian
Tootsie Rolls crack with pesto; Lasagne layers shine; Mona Lizza nails veggie bites.
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Meadow Lake Bar and Grille
Meadow Lake Burger with sharp cheese, crisp bun; Montana Mule rounds out the meal.
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Montana Coffee Traders
Glacier Melt: turkey, bacon, avocado on Montana bread—bold, crunchy bite.
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Montana Tap House
Mozzarella sticks crackle hot with a blistered crust and molten cheese inside.
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Mudman Burgers – Whitefish
Bug Mud Burger: giant juicy double patty with Mud chili; finish with a Huckleberry Milkshake.
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