929 Kitchen & Bar
Bibimbap crackles with crisp veg and a sunny egg; OSAM is tender with a spicy glaze.
View guideExplore Congaree National Park
Dining
Find food and drink options for your park trip, with individual guides covering location, menu, timing and visit strategy.
44 places to eat and drink Showing 1–24
Barnes & Noble
Bakery bites shine here: double chocolate chunk cookies and warm croissants steal the show.
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Blossom Buffet
Frog legs steal the show—tender, delicate; sushi and hibachi keep the heat rolling.
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Bourbon
Crispy Boudin Balls with Shrimp & Grits + Bourbon Gumbo Bowl—bold Cajun-Creole in Columbia.
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Bruegger’s Bagels
Smoked Salmon Bagel: cool salmon, briny capers, crisp onions on a chewy bagel.
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Cafe Strudel West Columbia
Hangover Hash Browns crackle with peppers; Crab Cake Benedict in velvety hollandaise. Gambas Grits is the creamy, spicy finale.
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California Dreaming
California Dreaming Salad with warm ham and bacon; Honey Butter Croissants steal the show.
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Curiosity Coffee Bar
Bacon, Egg, and Cheese Bagel Sandwich — bagel crunch with a salty, grease-forward bite.
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Dave’s Hot Chicken
Tenders or sliders: juicy, crispy bite with seven heat levels—start mild, end bold.
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Grill Marks – COLA
Parmesan fries: crisp bite, sharp cheese; Hot Mess and Hangover Brunch burger are crowd favorites.
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Home Team BBQ
Wings with Alabama white sauce are game changers; brisket & pulled pork pull apart with smoky bite.
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