Dining
Travelin’ Lobster
Travelin' Lobster occupies Bar Harbor as a casual seafood establishment 8.3 km from Acadia's entrance, built around Maine's most famous crustacean. The restaurant name signals the mission: lobster is front and center. Positioned for Acadia visitors and regional food seekers, it promises straightforward Maine dining focused on shellfish preparations. Specific menu compositions and flavor profiles await discovery.
Quick facts
- Cuisine Type
- Seafood
- Meals Served
- unknown
What to order
- Cuisine Type
- Seafood
- Meals Served
- unknown
Visit strategy
- Best For
- Lobster lovers
- Casual diners
- Acadia visitors
- Seafood enthusiasts
More details
- Eat Here If Skip If
- EAT HERE IF: You love Maine lobster and regional seafood, and seek casual dining near Acadia. SKIP IF: You have shellfish allergies, prefer non-seafood cuisines, or need broad dietary variety.
- Distance From Park
- 8.3 km from Acadia National Park entrance
Location
Frequently asked questions
Is it worth visiting if I'm staying near Acadia?
Yes, if you seek Maine lobster and regional seafood. Located 8.3 km from the park entrance, it specializes in the state's signature crustacean.
Do you have options for people who don't eat shellfish?
No. As a seafood-focused restaurant, shellfish is central to the menu. Non-seafood eaters should seek other dining options.
Do you require reservations?
Reservation policy unknown. Contact the restaurant at thetravelinlobster.com or call ahead to confirm current policies.
Are there vegetarian options?
Limited. As a seafood specialist, vegetarian dishes would be secondary if offered. Call ahead to confirm menu offerings.
Where is parking available?
Parking details not available in research pack. Contact the restaurant directly for lot information and access options.
More at Acadia National Park
PITA COAST
Shawarma wrap or falafel wrap with hummus; hibiscus soda to brighten the bite.
Humblebee Cafe
"The Slammer" breakfast, or The Gobbler with fries—top crunch, perfect toast.
Archie’s Lobster
Lobster Roll with big, sweet chunks of lobster. BYOB by the Bass Harbor bay.
Ellsworth’s Candlepin Bowling Alley
Big Pig sandwich and calzones drive the lane fuel; 10"/16" pizzas seal the deal.
Dinner
Rotating Maine seafood and diner fare; catch of the day rules the board.
Clark Point Cafe
Blueberry Dutch Baby: popover-light, blueberry caramel; sells out fast.
Recommended gear for Acadia National Park
Sources
- YourNPGuide Editorial
Information is compiled from official sources, verified traveler reviews, and editorial research. Learn how YourNPGuide works.
Last updated July 2026. Report an issue.










