
The Steakhouse in Badlands National Park serves American steakhouse fare in a welcoming, casual, family-friendly setting with a spacious dining room. The ribeye delivers a sturdy crust and a juicy, tender center; the sirloin is also very tender. The loaded baked potato delivers a warm, creamy bite, while the salad bar includes lighter options. On Saturdays, a band keeps the dining room lively and family-friendly.
Ribeye consistently cooked to order with a reliable sear in a casual, family-friendly setting near the Badlands
Signature Dishes: Ribeye steak
Ribeye steak; Loaded baked potato; Sirloin steak
Thursday late; open late on that day, with Saturdays busier.
Not available
Kid-friendly menu; kids have enjoyed meals
Not available
Ample free street parking.
Based on 144 Google reviews
Showing 1 of 144 reviews
Prices align with a small-town steakhouse; ribeye is strong, with good value for the area, though some non-steak items vary in quality.
Vegetarian options exist via the salad bar and lighter fare.
Not required but recommended during peak hours.
No outdoor seating noted; specific accessibility details are not provided.
Ribeye steak is the standout—great sear, tender center, beefy bite.
Information is compiled from official sources, verified traveler reviews, and editorial research. Learn how YourNPGuide works →