Dining

The Chart Room

Dining★ 4.3
Outdoor seating at a waterfront restaurant patio in Acadia National Park with blue umbrellas and white chairs.

Ocean breeze and Hulls Cove views frame a menu built on seafood and prime beef. Deep Sea Scallops are char-broiled, with a briny bite and a crust that snaps. Fried Haddock stays flaky and tender, the batter crisp at the edges. The 10 oz Prime Rib sears to a crust with a pink center, served with a homemade steak sauce; Maine lobster options round out the seafood-forward lineup.

Quick facts

Cuisine Type
american
Meals Served
  • Lunch
  • Dinner
Signature Dishes
Deep Sea Scallops (char-broiled), Fried Haddock (flaky and tender), 10 oz Prime Rib (Certified Angus Beef, homemade steak sauce), Boiled Maine Lobster, Traditional Lobster Dinner, Seafood Platter, Vegetarian Linguine, Vegetarian Cajun Alfredo
Local Specialties
Fresh seafood, Maine lobster

What to order

Cuisine Type
american
Meals Served
  • Lunch
  • Dinner
Signature Dishes
Deep Sea Scallops (char-broiled), Fried Haddock (flaky and tender), 10 oz Prime Rib (Certified Angus Beef, homemade steak sauce), Boiled Maine Lobster, Traditional Lobster Dinner, Seafood Platter, Vegetarian Linguine, Vegetarian Cajun Alfredo
Local Specialties
Fresh seafood, Maine lobster
Popular Items
Seafood selections and prime rib; Deep Sea Scallops; Fried Haddock
Menu Recommendations
Deep Sea Scallops or Fried Haddock; Vegetarian Linguine; Pair with a local tap or a $10 cocktail
Dietary Options
  • Vegetarian

Prices & reservations

Price Specifics
Fried Haddock $16.95, Seafood Platter $25.95, Certified Angus Burger $14.95, 10 oz Prime Rib $31.95, Filet Mignon $33.95, Boiled Lobster (Whole Maine Lobster) market price
Reservations Policy
Reservations welcome via OpenTable or by calling (207) 288-9740. For parties of 8 or more, call directly.
Payment Methods
  • Credit Card
  • Cash
  • Debit
Cash Only
0

Hours & seating

Operating Hours
Daily 11:30 am–9:00 pm; seasonal May–October; opens May 2 for the season.
Seasonal Hours
May–October
Happy Hour Times
Daily 4:00–5:00 pm; $10 cocktails and $5 draft beers; available at pier and at the bar.
Outdoor Seating
Yes
Parking Details
Street parking in Bar Harbor; seasonal paid parking May 15–October 30; rates around $2–$4/hour.
Accessibility
Enclosed patio accessible by a steep outdoor ramp. Restrooms are located upstairs in the main dining room. The lower level dining room has a small ramp. Inside, expect steps between levels and portions that require careful footing.

Visit strategy

Best For
  • Family dinners
  • Casual evenings with ocean views
  • Group meals after visiting Acadia
Not Ideal For
Seek total quiet or private dining
Service Type
Table service
Service Speed
Moderate
Vibe
  • Oceanfront dining with Hulls Cove views
  • Warm interior with original wood floors
  • Enclosed patio and pier seating
View Type
  • Ocean view
  • Hulls Cove beach view
  • Lower level ocean views
Busiest Times
Summer evenings and weekends; peak season
Best Visit Times
May–October; aim for 4–5 pm happy hour or weekday afternoons
Tips Advice
  • Skip the generic burger and go for Deep Sea Scallops or Fried Haddock.
  • Hit the 4–5 pm happy hour for $10 cocktails and $5 drafts.
  • Reserve ahead via OpenTable for groups of 8+.

More details

Park Area
Hulls Cove, Bar Harbor, Maine
Takeout Available
0
Delivery Available
0
Dress Code
Casual
Beverage Program
Local taps, bottled Bar Harbor beers, $10 cocktails during happy hour
Local Beers
Bar Harbor brews
House Made
Homemade steak sauce
Tasting Flights
0
Tours Available
0
Bottle Sales
0
Parking Available
1
Dog Friendly Patio
0
Wi-Fi Available
0
Family Friendly
1
Family Friendly Notes
Chart Room Happy Meals; kid-friendly options
Bar Seating
1
Seasonal Rushes
Peak in summer
Has Gift Shop
0
Unique Attractions
Oceanfront patio with bar-top seating on a pier; panoramic Hulls Cove ocean views
Unique Factor
Longstanding Bar Harbor staple with direct oceanfront dining and original wood floors
Nearby Facilities
Hulls Cove Beach; Route 3; Bar Harbor downtown ~2 miles away
Best Time To Visit
May–October; 4:00–5:00 pm happy hour for drinks and views.
The Order Strategy
Skip the generic burger and go straight for Deep Sea Scallops; For drinks, choose a Bar Harbor brew; For seafood, consider the Traditional Lobster Dinner or Boiled Lobster at market price.
The Vibe Check
This is Bar Harbor’s oceanfront hangout—casual, family-friendly, with warm wood interior and sunset-ready views.
The Crowd Factor
Summer crowds; families and visitors fill the space
Eat Here If Skip If
EAT HERE IF: you want classic Bar Harbor seafood with ocean views and a prime rib centerpiece. SKIP IF: you seek a ultra-quiet, minimalist dining scene.
Distance From Park
About 2 miles from downtown Bar Harbor (Route 3, Hulls Cove).
Review Summary
The Chart Room remains a Bar Harbor favorite with solid seafood and a prime rib lineup; Maine lobster options align with classics; The oceanfront setting and warm interior elevate the experience, delivering solid value during peak season.

Location

Frequently asked questions

Is there parking nearby?

Yes—street parking in Bar Harbor is available, with seasonal paid rates around $2–$4/hour.

Are reservations recommended?

Yes. Reserve via OpenTable or call (207) 288-9740; for parties of 8 or more, call ahead.

Do they offer Vegetarian options?

Yes: Vegetarian Linguine and Vegetarian Cajun Alfredo are on the menu.

Is there a kid-friendly menu?

Yes: Chart Room Happy Meals are available for younger diners.

Is takeout or delivery available?

Takeout and delivery are not listed as available.

PITA COAST

Shawarma wrap or falafel wrap with hummus; hibiscus soda to brighten the bite.

Humblebee Cafe

"The Slammer" breakfast, or The Gobbler with fries—top crunch, perfect toast.

Archie’s Lobster

Lobster Roll with big, sweet chunks of lobster. BYOB by the Bass Harbor bay.

Dinner

Rotating Maine seafood and diner fare; catch of the day rules the board.

Clark Point Cafe

Blueberry Dutch Baby: popover-light, blueberry caramel; sells out fast.

Sources

Last updated January 2026. Report an issue.