Dining

Showdowns

DiningCLOSED TEMPORARILY★ 4.4
Outdoor dining patio at Bryce Canyon National Park restaurant with metal tables, chairs, and warm string lights.

Showdowns brings Western comfort with a camper vibe and live country tunes. Campfire Trout delivers a delicate flavor with garlic butter, grilled fillet topped by tomatoes and onions; the Rack of Ribs collapses off the bone with smoky depth; the Ribeye stays juicy with a clean char. Outdoor lawn seating adds a campfire crunch to the air, and portions are generously hearty. Walk-in only means you’ll want to swing by early, especially on weekends.

Quick facts

Meals Served
  • Dinner
Signature Dishes
Campfire Trout; Rack of Ribs; Ribeye
Local Specialties
Locally grown Utah Rainbow Trout
Popular Items
Campfire Trout, Rack of Ribs, Ribeye

What to order

Meals Served
  • Dinner
Signature Dishes
Campfire Trout; Rack of Ribs; Ribeye
Local Specialties
Locally grown Utah Rainbow Trout
Popular Items
Campfire Trout, Rack of Ribs, Ribeye
Menu Recommendations
Campfire Trout, Rack of Ribs, Ribeye; Drinks: Tipsy Hiker, Strawberry Smash
Dietary Options
  • Vegetarian options available (burger patties can be veggie)
  • Gluten-free options marked; avoid fries due to shared fryers

Prices & reservations

Price Specifics
Entrees $22-$35; Burgers $12-$18; Mixed drinks $12
Reservations Policy
Walk-in only; no reservations
Typical Wait Times
Possible during peak season; no published wait times
Payment Methods
  • Cash
  • Credit Card
Cash Only
0

Hours & seating

Operating Hours
Daily 5:30 PM–9:30 PM
Seasonal Hours
Open March–October
Outdoor Seating
Yes
Parking Details
Private parking

Visit strategy

Best For
  • Family dinners
  • Casual gatherings
  • Hungry hikers after Bryce Canyon
Not Ideal For
Quiet dinners or if you require reservations
Service Type
Table service
Service Speed
Moderate
Vibe
  • Casual
  • Western-themed
  • Live country music
  • Camper-friendly
Noise Level
Moderate buzz
View Type
  • Lawn views near Bryce Canyon; potential scenery from dining area
Busiest Times
Weekends during peak season
Best Visit Times
Arrive by 5:30 PM; seats open by 6:00 PM; avoid peak hours
Tips Advice
  • Skip fries if gluten-sensitive due to shared fryers
  • Arrive early on weekends; walk-ins only
  • Campfire Trout and Rack of Ribs are top picks; order them early
  • Sit outdoors by the campfire for the best vibe

More details

Park Area
Tropic, Utah (Bryce Canyon area)
Takeout Available
1
Delivery Available
0
Dress Code
Casual
Beverage Program
Full Bar with beer, wine, and mixed drinks; Tipsy Hiker; Strawberry Smash
Local Beers
Varies
Signature Cocktails
Tipsy Hiker; Strawberry Smash
Tasting Flights
0
Tours Available
0
Bottle Sales
0
Parking Available
1
Dog Friendly Patio
0
Wi-Fi Available
0
Family Friendly
1
Family Friendly Notes
Kid-friendly; casual; lively atmosphere; higher noise due to music
Age Restriction
All ages
Bar Seating
1
Seasonal Rushes
Peak March–October
Live Music
Live country music nightly during open season
Special Events
Country music nights; special events
Has Gift Shop
0
Unique Attractions
Campfire on the lawn, corn hole setup
Unique Factor
Campfire Trout and live country tunes in a Western camp vibe
Nearby Facilities
Near Bryce Canyon National Park; private parking
Best Time To Visit
Aim for 5:30 PM–6:30 PM on weekends to beat the rush; peak tourist seasons can bring longer waits since they are walk-in only.
The Order Strategy
Skip the generic burger and go straight for Campfire Trout—locals swear by the trout. For drinks, order the Tipsy Hiker; the Strawberry Smash is also solid for a post-dinner buzz.
The Vibe Check
Casual, family-friendly Western dining with live country tunes; not a formal date-night spot, but great for groups
The Crowd Factor
Walk-in only; arrive early to avoid longer waits; consider outdoor lawn seating for better vibes
Eat Here If Skip If
EAT HERE IF: you want hearty Western comfort with live music; SKIP IF: you need reservations or strict gluten-free fry handling
Distance From Park
approximately 6 miles from park entrance
Review Summary
Diners praise delicate trout flavor and juicy ribs, with a warm, home-style finish and energetic country ambiance. No major complaints recurring; overall positive sentiment.

Location

Frequently asked questions

Is there gluten-free food available?

Yes, options are marked; fries should be avoided due to shared fryers.

Do I need a reservation?

No reservations; walk-ins only; plan for possible waits.

Is there outdoor seating?

Yes, with a campfire setup and lawn seating.

What are the signature dishes?

Campfire Trout, Rack of Ribs, and Ribeye are the heavy hitters.

Is there live music?

Yes, live country music enhances the dinner vibe during open season.

Ground & Toasted

Tangy sourdough with crackly crust; flaky chocolate croissants steal the show.

Red Dirt Diner

Cowboy Burger: double bison, bacon, onion rings; BBQ tang.

the Flying Goat

Pancakes: fluffy, very sweet, and worth the early-morning wait.

Sources

Last updated February 2026. Report an issue.