Porcelli’s
Creamy seafood risotto topped with shrimp, scallops, mussels and clams, garnished with parsley in Acadia National Park.
Wooden dining table with napkins, forks, and several wine glasses, plus an open menu in Acadia National Park.
+2 more

Porcelli’s

Food Drinks★★★★☆
Last Updated: January 2026

Overview

About This Establishment

Seafood Risotto bursts with briny seafood—lobster tail, scallops, shrimp, and clams—folded into a creamy cheese medley. Handmade gnocchi and orecchiette carry textures that dance between silky and toothy, while the Bolognese blankets handmade pappardelle in a slow-cooked rag. The dining room is warm and intimate, with a polite buzz and gentle Italian tunes setting a romantic tone. Expect careful wine and cocktail pairing from an Italian-focused beverage program.

At a Glance

Best For
Romantic dinners Celebrations Family gatherings
Vibe
Quaint and cozy Romantic dinner spot Celebrations Intimate dining

What Makes It Special

Seafood Risotto with abundant local seafood and hand-made pastas define the kitchen

Must-Try Items

Signature Dishes: Seafood Risotto with lobster tail and a medley of seafood; Handmade gnocchi; Orecchiette; Bolognese with lemon ricotta and Parmigiano Reggiano

Seafood Risotto, handmade gnocchi, orecchiette, and the Bolognese

Best Time to Visit

To dodge the longer waits, book for off-peak windows or early dining between 4:00 PM–6:00 PM; aim for weekdays if possible.

Tips & Advice

  • Reserve in advance, especially weekends.
  • Order Seafood Risotto or handmade gnocchi; pair with an Italian wine from the list.
  • Inform staff about gluten-free needs or vegan options—the kitchen handles them with care.
  • Takeout is an option if you’re chasing park-side sunset views from your room or a beach overlook.

Skip If

Budget-focused diners or those chasing quick service

Family Info

Family gatherings are feasible; the space supports group dining with a relaxed vibe

ℹ️ Data Sources

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