Irma Restaurant Grill

Interior of a Yellowstone dining hall decorated with garlands and string lights, red tablecloths and chandeliers.

Step into Irma Restaurant Grill and feel Cody’s Old West heartbeat. The Prime Rib lands slow-roasted with a juicy center that glistens, while Baby Back Ribs pull clean from the bone with a savory, smoky bite. Chicken Fried Steak arrives in a generous portion, offering a hearty, satisfying chew. Sit on the porch for Cody views and hear the bar pour strong drinks as evening crowds light up the room.

Quick facts

Meals Served: Breakfast
Lunch
Dinner
Buffet (summer)
Signature Dishes: Prime Rib; Baby Back Ribs; Chicken Fried Steak
Local Specialties: Buffalo rib eye; Buffalo Sloppy Joes; Huckleberries with pork chops
Popular Items: Prime Rib; Baby Back Ribs; Chicken Fried Steak

What to order

Meals Served: Breakfast
Lunch
Dinner
Buffet (summer)
Signature Dishes: Prime Rib; Baby Back Ribs; Chicken Fried Steak
Local Specialties: Buffalo rib eye; Buffalo Sloppy Joes; Huckleberries with pork chops
Popular Items: Prime Rib; Baby Back Ribs; Chicken Fried Steak
Menu Recommendations: Skip generic steaks; go Prime Rib. For drink, chase the Burger/Beer Special (11–4) for solid value.
Dietary Options: Vegetarian options (Salads, Soup & Salad Bar)

Prices & reservations

Price Range Symbols: $$–$$$
Price Specifics: Entrees $16.95–$44.99; Prime Rib $29.99–$36.99; Burgers $15.99; Appetizers $6.95–$11.50; Lunch buffet Adults $19.99, Seniors $17.99, Children 10 & Under $6.99
Reservations Policy: Walk-ins likely; reservations not stated as required; they may help during peak season.
Typical Wait Times: Dinner service can be slow due to popularity; expect waits during peak tourist season.
Payment Methods: Cash
Credit Card
Cash Only: 0

Hours & seating

Operating Hours: Restaurant: Mon–Sat 7:00 AM–9:00 PM; Sun 7:00 AM–8:30 PM; Breakfast Buffet: Daily 7:00 AM–11:00 AM (Jun–Sept); Sundays 7:00 AM–11:00 AM (Winter); Lunch Buffet: Mon–Sat 11:30 AM–2:00 PM; Dinner Buffets: Mid-May–Sept 5:00 PM–8:30 PM; Winter: Fri 5:30 PM–8:00 PM
Seasonal Hours: Summer includes dinner buffets; open year-round with seasonal shifts in activity.
Closed Days: Open year-round; no regular closed days noted.
Happy Hour Times: Burger/Beer Special 11:00–16:00, Mon-Sat; $12.
Outdoor Seating: Yes
Parking Details: Free, spacious lot adjacent to Irma Hotel; easy in/out.
Accessibility: No published accessibility details; standard building access assumed.

Visit strategy

Best For: Families
Meat lovers
History buffs
Not Ideal For: People seeking quiet and fast service
Service Type: Table service
Service Speed: Pace varies; dinner can drag during peak crowds
Vibe: Historic Old West
Tourist chaos with local charm
Lively, family-friendly evenings in summer
Noise Level: Moderate to loud during peak times
View Type: Porch views of Cody
Busiest Times: Saturday mornings and evenings
Best Visit Times: Weekday lunch; arrive early for dinner
Tips Advice: Prime Rib is the move for meat lovers.
Arrive early for dinner or target a Weekday lunch to dodge lines.
Hit the Burger/Beer Special 11–4 on weekdays for a tidy value.

More details

Park Area: Cody, Wyoming (Yellowstone area)
Takeout Available: 1
Delivery Available: 0
Dress Code: Casual; come as you are
Beverage Program: Full Bar; beer and wine selections
Local Beers: Local beer options available
Tasting Flights: 0
Tours Available: 0
Bottle Sales: 0
Parking Available: 1
Dog Friendly Patio: 0
Wi-Fi Available: 0
Family Friendly: 1
Family Friendly Notes: Kids menu; free evening entertainment in summer; lively family-friendly energy
Bar Seating: 1
Seasonal Rushes: June–September peak due to entertainment and buffets
Live Music: Live music in the Silver Saddle Saloon during off-peak seasons; June–September includes free family-friendly evenings
Special Events: Evening entertainment (June–September)
Has Gift Shop: 0
Unique Attractions: Historic Irma Hotel; Cherrywood Bar; Buffalo Bill Bar; proximity to Wild West shows
Unique Factor: Historic Irma Hotel dining room with Old West ambiance and Cody views
Nearby Facilities: Porch seating with Cody views; Silver Saddle Saloon
Recent Updates: Summer dinner buffets return; restaurant open year-round with seasonal emphasis
Best Time To Visit: Weekday lunch beats the rush; arrive early for dinner. The Burger/Beer Special runs 11 AM–4 PM, Monday through Saturday, for solid value.
The Order Strategy: Skip the generic steakhouse fare, get Prime Rib. For a drink, order the Burger/Beer Special (11–4) to maximize value; keep it local with a beer from the bar.
The Vibe Check: This is a working throwback to the Old West—lively, family-friendly, and a bit noisy during peak hours; bring the crew and savor the meat-forward menu.
The Crowd Factor: Lines swell on Saturdays; go for Weekday lunch or arrive early for dinner; use porch seating to watch Cody roll by.
Eat Here If Skip If: EAT HERE IF: you want a Wyoming-legend Prime Rib and hearty Western staples. SKIP IF: you need a quiet, fast dinner or a strictly gluten-free menu.
Distance From Park: approximately 73 miles from park entrance
Review Summary: Prime Rib delivers a juicy, slow-roasted bite; ribs are tender and savory; chicken fried steak offers a hearty, generous portion. The overall value is strong when you wade through occasional dinner delays during peak season.