Colonel’s Restaurant and Bakery
Beef hamburger with cheese, tomato, and lettuce on a toasted bun, accompanied by fries on a plate in Acadia National Park.
Lobster and onion cheese pizza on a metal pan, with a bar backdrop at Acadia National Park.
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Colonel’s Restaurant and Bakery

Food Drinks★★★★☆
Last Updated: January 2026
⚠️ Temporarily Closed

Overview

About This Establishment

Colonel's Restaurant and Bakery is a casual, family-friendly spot in Acadia with a seafood-forward American menu. The lobster quesadilla bursts with local lobster, while the seafood pizza collars the plate with briny topping and a sturdy crust. Don’t miss the bakery’s blueberry donuts, but arrive early or they’ll vanish. Expect friendly service and solid value, with occasional slowdowns when the dining room fills up.

At a Glance

Best For
Families with kids Seafood lovers Casual group meals
Vibe
Casual Family-friendly Bakery plus seafood grind

What Makes It Special

Combo of a casual bakery with lobster-forward seafood dishes

Must-Try Items

Signature Dishes: Lobster quesadilla; Seafood pizza; Fresh Maine Lobster entree

Lobster quesadilla, seafood pizza, blueberry donuts

Best Time to Visit

Visit during off-peak hours, preferably weekday afternoons (2:00–4:00 PM) or right at opening for bakery items; May–October sees brisk crowds, so plan ahead.

Tips & Advice

  • Order the lobster quesadilla for the main event.
  • Don’t sleep on the seafood pizza; it’s loaded with seafood.
  • Arrive early for blueberry donuts; they sell out fast.
  • If you’re after bakery items, call ahead or arrive at opening.

Skip If

Those chasing ultra-fast service

Family Info

Kid menu available; bakery treats entice young palates

ℹ️ Data Sources

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