Dining

Coda

Dining

Coda is Southwest Harbor's dinner-only answer to international cravings—open 5:30 PM Monday through Saturday. Dinner-exclusive venues are chef-driven: limited hours, focused kitchen, no chaos. Just 9.8 miles south of Acadia's entrance, it's a natural post-hike dinner destination. Specific menu details aren't detailed in available data; call 207-244-8133 to scope what the kitchen focuses on.

Quick facts

Cuisine Type
International
Meals Served
  • Dinner

What to order

Cuisine Type
International
Meals Served
  • Dinner

Prices & reservations

Cash Only
0

Hours & seating

Operating Hours
Monday–Saturday, 5:30 PM onwards (community-reported; may vary seasonally)

Visit strategy

Best For
  • Dinner after hiking
  • International cuisine lovers
  • Intimate evening dining
Not Ideal For
Lunch seekers, early diners

More details

Park Area
Southwest Harbor
Takeout Available
0
Delivery Available
0
Tasting Flights
0
Tours Available
0
Bottle Sales
0
Parking Available
0
Dog Friendly Patio
0
Wi-Fi Available
0
Family Friendly
0
Bar Seating
0
Has Gift Shop
0
Unique Factor
Evening-only international dining in Southwest Harbor near Acadia
Eat Here If Skip If
EAT HERE IF: You want dinner after hiking and appreciate international cuisine. SKIP IF: You need lunch or dinner before 5:30 PM.
Distance From Park
9.8 miles (15.7 km) from Acadia National Park's center

Location

Frequently asked questions

Do I need a reservation?

Recommended. Call 207-244-8133 to arrange seating at this intimate dinner-only venue.

What's the price range?

Not specified in available data. Call 207-244-8133 for current pricing.

Is it good for families with kids?

It's evening-only starting at 5:30 PM. Call the restaurant to ask about kid-friendliness and accommodations.

Do you have vegetarian options?

International menus typically offer vegetarian dishes. Call 207-244-8133 to confirm current vegetarian options.

Can I get takeout?

Not specified in available data. Call the restaurant at 207-244-8133 to inquire about takeout availability.

PITA COAST

Shawarma wrap or falafel wrap with hummus; hibiscus soda to brighten the bite.

Humblebee Cafe

"The Slammer" breakfast, or The Gobbler with fries—top crunch, perfect toast.

Archie’s Lobster

Lobster Roll with big, sweet chunks of lobster. BYOB by the Bass Harbor bay.

Dinner

Rotating Maine seafood and diner fare; catch of the day rules the board.

Clark Point Cafe

Blueberry Dutch Baby: popover-light, blueberry caramel; sells out fast.

Sources

  • YourNPGuide Editorial

Editorial review: YourNPGuide Editorial Team. Information is compiled from official sources, verified traveler reviews, and editorial research; no firsthand visit is implied unless explicitly documented. Learn how YourNPGuide works.

Last updated July 2026. Report an issue.